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UPCOMING EVENTS
Feb 5 - Irish & American Brunch
Feb 6 - Cheesesteaks $4.00
Feb 6 - All Irish Fare - Buy 1 Second @ 1/2 price!
DINING HOURS
Monday-Thursday
11am-10pm Lunch & Dinner
Friday & Saturday
11am-11pm Lunch & Dinner
Sunday
10:30am-2:00pm Breakfast
10:30am-9:30pm Lunch & Dinner
Call for Information and Reservations
(610)828-7351
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Below is an abbreviated version of our menu.
For your convenience all items are also available to go.
Come for dinner and stay for the best Irish Cabaret in the Philadelphia area.
APPETIZERS
| Cheesesteak Egg Rolls - Egg Rolls Filled with Philly Steak and American Cheese | $7.95 |
| Irish Potato Skins - With Bacon and Cheddar | $6.25 |
| Buffalo Wings - Regular or Boneless - Mild or Hot and Spicy | $6.25 |
| Nachos - Topped with Spicy Beef or Grilled Chicken & Melted Cheddar, Lettuce & Tomato | $8.50 |
| Fried Mozzarella Sticks - Served with Marinara Sauce | $6.25 |
| Crab Bruschetta - Fresh Crabmeat, Tomato, Onion and Basil | $8.95 |
| Stuffed Mushroom Caps - Mushroom Caps Stuffed with Lump Crabmeat | $9.25 |
| Three Cheese Crab Dip - Mozzarella, Parmesan & Cream Cheese Mixed with Crabmeat | $9.25 |
| Sweet Potato Fries - Crispy and Fried Till Golden Brown | $7.95 |
| Chicken Fingers - Fried - Served with Honey Mustard or BBQ Sauce | $6.25 |
| Pot Stickers - Pork Filled Pot Stickers with Asian Dipping Sauce | $7.95 |
| Chicken Cordon Bleu Bites - Breaded Chicken, Ham and Cheese. Served with Honey Mustard | $6.50 |
| French Fries in a Basket - Plain or Spicy, with or without Cheese | $5.25 |
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SOUPS & SALADS
| Tossed Salad | $5.95 (With Grilled Chicken $8.95, With Lump Crabmeat $10.95) |
| Caesar Salad | $7.95 (With Grilled Chicken $8.95, With Lump Crabmeat $10.95) |
| Classic Wedge Salad - Bleu Cheese Crumbles, Tomato, Bacon & Bleu Cheese Dressing | $7.95 |
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| Our Homemade Irish Potato Soup | Cup $3.50 Bowl $4.95 |
| French Onion Soup in a Crock with Melted Provolone & Swiss Cheese | $5.95 |
| Snapper Soup | Cup $4.25 Bowl $5.50 |
| Crab Bisque {Weekends Only} | Cup $4.50 Bowl $6.00 |
| Soup of the Day | Cup $2.95 Bowl $3.95 |
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BURGERS & HOT SANDWICHES
Served with Your Choice of French Fries, Potato Chips or Cole Slaw and Deli Pickles
| Hamburger - Our 8oz. Angus Burger, Boneless Chicken Breast or a Veggie Burger - Served with Your Choice of any of the Following: Cheese (American, Swiss or Provolone) Lettuce, Tomato, Bacon, Mushrooms, Onions {Raw or Sautéed} on a Soft Kaiser Roll | $7.95 |
| Prime Rib Melt - Thinly Sliced Prime Rib on a Long Roll with Sautéed Onion and Your Choice of Cheese | $9.95 |
| Kickin’ Chickin’ - Grilled Chicken, Buffalo Wing Sauce and Bleu Cheese Dressing | $8.25 |
| O’Reuben - Hot Corned Beef or Turkey on Rye with Swiss Cheese, Sauerkraut & Thousand Island Dressing | $7.95 |
| Philly Cheesesteak (or Chicken) - Additional Toppings $.50 each | $6.95 |
| Crab Britt - Lump Crab Salad, Tomato, Bacon, American Cheese, Broiled on an English Muffin | $9.75 |
| Crab Cake Sandwich - Our World Famous Homemade Crab Cake, Broiled or Fried | $9.75 |
| Grilled Cheese - With Tomato and Bacon, each additional topping $.50 each | $5.95 |
| Tuna Melt - Tuna Salad, Tomato, Bacon, American Cheese - Broiled on Rye Bread | $7.50 |
| Hot Roast Beef Sandwich - on Kaiser Roll Served with Au Jus | $7.50 |
| Oliver - Steak Sandwich with Grilled Salami & Tomatoes, Fried Onions, Thousand Island Dressing & Provolone Cheese | $8.50 |
| Irish Bacon Grinder - Grilled Irish Bacon, Onions, Tomatoes and Cheddar Cheese on a Grilled Hoagie Roll | $8.50 |
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QUESADILLAS
| Chicken Quesadilla - Grilled Chicken, Cheddar Cheese and Onions. Served with Salsa & Guacmole | $8.25 |
| Vegetable Quesadilla - Cheddar Cheese, Red Bell Pepper, Onion, Spinach and Tomato. Served with Salsa and Guacmole. | $8.25 |
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BRITTINGHAM'S DELI
All Sandwiches Served on White, Wheat, Rye or a Wrap with Your Choice of Cheese. Served with Potato Chips or Cole Slaw and Deli Pickles.
| Your Choice of: Turkey, Ham, Tuna, Chicken Salad, Roast Beef or Corned Beef on White, Wheat or Rye | $6.95 |
| Crab Salad Sandwich - Seasoned Lump Crabmeat, Celery and Mayo | $8.50 |
| Corned Beef or Turkey Special - Piled High with Cole Slaw & Thousand Island Dressing | $6.75 |
| Club Sandwich - Turkey, Ham, Roast Beef or Tuna with Bacon, Lettuce and Tomato | $7.50 |
| Bacon, Lettuce and Tomato - On White, Wheat or Rye Bread | $5.95 |
| Hoagies - Turkey, Ham, Tuna, Roast Beef or Cheese on a Fresh Italian Roll, Mayo or Oil | $6.95 |
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LUNCHEON PLATTERS
Served Monday through Saturday 11:00 am – 4:00 pm - All Platters Served with French Fries and Cole Slaw
| Crab Cakes - Fried or Broiled Homemade Crab Cakes Made with Lump Crabmeat | One $11.95 Two $16.95 |
| Jumbo Shrimp - Fried or Broiled in a White Wine and Lemon Butter Sauce | $13.95 |
| Chicken Parmigiana - Boneless Chicken Breast, Breaded & Fried, Topped with Provolone Cheese | $13.95 |
| Deep Sea Scallops - Fried or Broiled Scallops in a Lemon Butter Sauce | $13.95 |
| Fresh Flounder - Fried or Broiled in a White Wine and Lemon Butter Sauce | $12.95 |
| Fried Oysters - Fresh Jumbo Oysters Lightly Breaded and Deep Fried | $12.95 |
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TRADITIONAL IRISH PUB FARE
Served with our Soup of the Day or House Salad ($2.00 Charge for Caesar Salad)
| Ham or Corned Beef & Cabbage - The Emerald Isle’s Traditional Dish, Served with Boiled Potatoes | $12.50 |
| Irish Stew - Our Hearty Homemade Traditional Recipe with Lamb, Stewed To Perfection | $12.50 |
| Bangers and Mash - Three Bangers (Irish Sausage) with Mashed Potatoes, Sautéed Onions & Gravy | $11.50 |
| Fish and Chips - Light and Tasty Cod, Battered and Fried, Served with French Fries | $11.50 |
| Shepherds Pie - Angus Beef with Vegetables, in Au Jus, Topped with Mashed Potatoes | $12.50 |
| Beef & Potato Pub Pie - Fresh Chunks of Beef & Potatoes in a Crispy Puff Pastry | $12.50 |
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ENTREES
Served with Soup of the Day or Salad ($2 Charge for Caesar Salad) and Your Choice of Two Sides: Vegetable Du Jour, Baked Potato, Mashed Potato, Rice, French Fries or Coleslaw.
| Prime Rib of Beef, Au Jus - A 16 oz. Slice of Succulent Prime Rib | $20.95 |
| Filet Mignon - A Thick Cut (8.5 oz.) of Black Angus Beef, Served with Béarnaise Sauce | $22.95 |
| Chicken Marsala - Boneless Breast of Chicken, Sautéed Mushrooms with Marsala Sauce | $16.95 |
| Chicken Parmigiana - Boneless Breast of Chicken, Breaded and Fried, Then Topped with Provolone Cheese and Marinara Sauce, Served with Pasta | $16.95 |
| Miles River Chicken - Boneless Chicken Sautéed in a Dijon Mustard & White Wine Sauce with Lump Crabmeat, Served over Pasta or Rice or with Two Sides | $18.95 |
| Brittingham’s World Famous Crab Cakes - Two Generously Sized Cakes, Broiled or Fried | $16.95 |
| Jumbo Shrimp - Fried or Broiled in our White Wine and Lemon Butter Sauce | $16.95 |
| Deep Sea Scallops - Large Scallops Broiled in Lemon Butter or Lightly Breaded & Fried | $17.95 |
| Filet of Flounder - Boneless Filet, Fried or Broiled in our own White Wine & Lemon Butter Sauce | $16.50 |
| Our Shrimp and Flounder Can Be Stuffed with Crabmeat for an Additional $2.50 |
| Penne Pasta - Served with Marinara Sauce $10.95 Add Shrimp $16.95 Add Scallops $16.95 |
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DESSERTS
| Original Irish Whiskey Cake | $6.50 |
| Chocolate Pudding Cake | $6.50 |
| Ask Your Server About Today’s Special Dessert | $6.50 |
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CHILDREN'S MENU
Under 12 Years Old - Your Choice - $5.50
| Hamburger or Cheeseburger with Fries | Grilled Cheese Sandwich with Fries |
| Chicken Fingers & French Fries | Pasta with Marinara or Butter Sauce |
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SOFT DRINKS
Coke, Diet Coke, Sprite, Ginger Ale, Birch Beer, Lemonade, Orange Juice, Cranberry Juice, Tomato Juice, Milk, Chocolate Milk {No Refills}, Iced Tea, Coffee, Tea, Regular or Decaf {Bottomless Cup}
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BEERS & WINES
| Draft Beers - Guinness, Harp, Smithwick’s, Miller Lite, Stella Artois and Yuengling | Bottled Beers - Domestic: Bud, Bud Light, Miller Lite, Coors Lite, Rolling Rock, Sierra Nevada, Yuengling, Yuengling Light, Michelob Ultra, Blue Moon, Twisted Tea Light, O’Doul’s & Buckler Imported: Amstel, Heineken, Heineken Light, Hoegaarden, Bass, Corona, Corona Light, Magners Irish Cider (Apple or Pear) |
| Wine by the Glass or Bottle - Chardonnay, White Zinfandel, Cabernet Sauvignon, Merlot, Pinot Grigio, Pinot Noir and Shiraz |
| Also Ask About our Special Beers on Tap and in Bottles |
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